
Editor
Sung-hoon Park
Sung-hoon Park reports on the markets and policies that set prices at the farm gate, from rice supply plans to cattle cycles and land that has to earn its keep for years. The stories ask who carries the risk when prices move, and what a single price signal can and cannot prove.
Articles by Sung-hoon Park
Mushrooms & Policy8 min read
Between the Forest and the Factory: Korea's Mushrooms Ask for a Law of Their Own
Pine mushrooms still come only from living pine forests, and this autumn's auctions sold a sixth of last year's volume. Most Korean mushrooms grow indoors on sawdust and bran, and the law calls what is left of that substrate waste. Two bills would give the industry an act of its own. What would it change?
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Poultry & Markets8 min read
The Birds Come Back: Korea's Winter of Avian Flu and the Price of an Egg
Every autumn wild ducks and swans fly south to Korea, and poultry farms go on alert. Behind each tray of eggs is a layer flock that has been culled and rebuilt before, a compensation rule that pays for caution, and a price the government watches week by week.
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Specialty Crops8 min read
Six Years in One Field
A ginseng root holds its field for up to six years, under shade and through every summer, and then the land cannot grow ginseng again for a decade or more. That is why Korea's ginseng farms keep moving, and why the industry is now trying to make them stay.
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Livestock & Markets5 min read
Hanwoo: The Long Economics of Korea's Beef
The premium on a Hanwoo cut is built long before a grade appears on the label. Genetics, calf prices, imported feed, months on farm, carcass yield and marbling all meet at one auction rail.
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Grains & Staples5 min read
Rice: The Politics of the Bowl
Every bowl begins in a flooded field, but Korea's rice year is now shaped as much by acreage targets, labor, and public stocks as it is by rain and harvest.
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